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Food is a big part of our life and I enjoy offering my food & hospitality to family & friends at get-togethers. Whether an impromptu or organised gathering I always make sure everyone is fed & watered with some real tasty stuff.

I always wanted my children to grow up with an appreciation for good tasting food; strong flavours and wholesome ingredients.  Family & friends would say to me 'you should sell this stuff', when talking about my pesto, so I took a few pots to the honesty shop at our local dairy and they all sold, so I did it again, and again and thought that there 'might be something in this'. Nearly two years since the first pot sold and Pink Salt Shed is going strong, with pestos, chutneys & seasonings... national distribution, expansion and diversification going on.  

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It's important that we offer an honest product that is what it is. Our commitment to you is to source the best quality produce, yet always striving to improve.  We produce our food with passion and as though we're offering you our hospitality, so you can always trust consistency in taste. We feel simplicity is key to success.

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We love a making pastes, sauces and seasonings for our own use, so that's what we produce for you. We make sure that each product has several usages, because whether it's fresh or on the ambient shelves we want you to use it all and not waste any.

All products have had very little process in making it, 'healthy & wholesome' is very important to me... NO artificial additives, NO artificial preservatives, NO nonsense.

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We've gone for minimal labelling, this is so all of the packaging is recyclable; the jars, the lids, labels and stickers... all recyclable at home. As the label is such a small percentage of the packaging, there's no need to remove it before you recycle the jar and lid. Don't forget though that the jar and lid can definitely be reused.  If you buy directly from us then you can bring the jar back and we'll offer you a discount - just wash the jar and make sure it's no sticky stuff on the outside and then we'll use it again.

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We love hearing from you... if there's a product you'd like us to make then let us know...


If you're having a gathering and need a larger quantity of something then we can of course accommodate, just be in touch...

Join 'shed mail' for updates on recipes and new products as well as where to buy them... be in touch if you'd like to stock the produce as well... spreading the Pink Salt Shed love far and wide is definitely the aim!


"I think it could take a bit more heat in the chilli side of things, but I realise that for a commercial product you need to manage a spectrum of tastebuds, and it may be that one may be at the outer edge of high!... I love your bare pots, with all the labels strung on and the expiry date added by hand, as well as their contents, by the way."

Julie, Enstone

follow pink salt shed on instagram... @pinksaltshed

thanks for being in touch...

Your details are for my eyes only, nothing will be shared...

apart from new products & recipes from me... thank you!

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